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Tandoori Roti


  • Preparing Time: 15 min
  • Delivery Time: 30 min

Tandoori Roti is the most consumed roti type by the north Indians, especially by the Punjabi community, we make it with whole wheat flour and baked it in a clay oven to give it a smoky, charred flavor. Our Tandoori Roti is made with fresh aromatic material like coriander, which makes it a perfect accompaniment to any curry or kabab.

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Panj Taara Punjabi Dhaba Logo

Panj Taara Punjabi Dhaba

NH1, Near Herman City, Opp. Sector 3, Kurukshetra - 136131 |
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